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powered by Daniel Levine and The Avant-Guide Institute
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Added 30 August, 2012

Multi-nationals continue to "go local" as Australia's McDonalds test markets lamb bur...

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Added 23 August, 2012

Sous vide cooking becomes more accessible at home with compact immersion circulators

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Added 20 August, 2012

Will alcohol-infused deli sandwiches be the next food trend?

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Added 20 August, 2012

Heineken Cube optimizes storage all along the supply chain

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Added 20 August, 2012

Bacon continues to sizzle as food trend, as Smucker’s debuts maple-bacon flavored syrup

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Added 20 August, 2012

Floating fish farms offer a more sustainable way to produce seafood

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Added 20 August, 2012

Office-anywhere trend helped with clip-on cup holders

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Added 20 August, 2012

Moldy looking lunch bags designed to deter theft

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Added 17 August, 2012

iPhone attachments getting more technical, including this sensor that detects if food is really orga...

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Added 17 August, 2012

Wine from China coming to western shelves, as Britain's Waitrose chain agrees to stock it